Description:
CHENCHUPA, chinchuapa, chinchupa, chinichupa, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla, chinichupilla The word 'chenchupa' comes from the Nahuatl word 'chinichupa', meaning 'a kind of soup made from corn, chilies, and other vegetables'. The dish may have originated in the Valley of Mexico, and variations of it can be found throughout Mexico and Central America. In some places, the chinchupa is made with pork or chicken, while in others it is made with beef. In some places, the chinchupa is served with a side of refried beans, while in others it is served with a side of guacamole.
